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Madroña's Spiced Lamb Meatballs with Pine Nut and Fresh Herb Couscous
These lamb meatballs pair perfectly with Madroña’s 2010 Hillside Zinfandel. The young Zin is tamed immediately with the introduction of the Mediterranean spices, making the wine wonderfully soft and alluring. The hint of heat in the spices, is framed by the fresh fruit of the Zin.
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