Entrées: Pork

Mettler Grilled Cocoa- and Chile-Rubbed Pork Chops

The combination of cocoa and chile works magic when paired with zinfandel. You’ll love these spicy pork chops!

Renwood Winery Roasted Pork Belly with Sourdough and Apple Stuffing

Pour a glass of hearty Zinfandel to pair with this crispy pork belly filled with sautéed apple and sourdough stuffing. A mouth-watering cider jus reduction completes this flavorful dish.

Renwood Winery Fettucine Carbonara

This handmade pasta recipe is full of flavor from bacon, Parmesan and black pepper and can stand up to the deep richness of Renwood's Old Vine Zinfandel. Purchase smoked pork belly to cut down on prep time. Also, the recipes can be scaled up or down as needed.

Paso Robles Inn & Steakhouse Crispy Pork Belly with Mushrooms and Poached Egg

Pork belly is showing up regularly on restaurant menus. The meat is juicy and the skin crispy as bacon. Try it with wild mushrooms and poached egg.