Livermore Valley Wine Tourism

Close Up Destination
Featured Wineries
Cedar Mountain Winery & Port Works

Combining a passion for winemaking with its owners’ creative endeavors in wine, food, and art, Cedar Mountain Winery & Port Works specializes in handcrafted small-lot table wines and ports produced from Livermore Valley grapes.

Garré Winery & Bella Rosa

In the heart of Livermore Valley, Garré Vineyard & Winery warmly welcomes guests with wonderful wines and genuine family hospitality.

Las Positas Vineyards

Founded by Lisa and Lothar Maier in 2006, Las Positas Vineyards produces small-lot, estate-grown wines of exceptional character.

Nottingham Cellars

It’s evident that this passionate family-owned and operated winery will be exponential in writing the next chapter in the history of Livermore Valley wine.

The NC Collection: Vasco Urbano Wine Collection

With the conviction that the Livermore Valley’s unique terroir is ideal for growing Rhône varieties, familyowned Nottingham Cellars launched Vasco Urbano Wine Company in November 2014 to showcase a distinctive portfolio of Rhône-inspired wines.

The Steven Kent Winery

Winemaker Steven Kent Mirassou’s Lineage is the realization of his personal mission: to create one of the best single Bordeaux-style wines—not just in Livermore Valley—but in the entire world.

Wente (Mandarin)


Wente Vineyards

Wente Vineyards is the oldest continuously operated family-owned winery in the United States. From its earliest years, it has also been a leader in the world of wine, maintaining a global vision for quality and integrity in every aspect of the wine industry.

Winemakers Studio at Wente Vineyards

Wente invites guests to engage in hands-on, interactive, and educational winemaking and grape-growing fun at The Winemakers Studio.

Featured Hotels & Resorts
Notable Wineries
Other Notable Businesses
Insider Tips
1 2 3

Nestled an hour east of San Francisco, the Livermore Valley is one of California’s oldest wine growing regions. Surrounded by lush vineyards, picturesque hills and quaint suburbs, the Livermore Valley has a rich history of wine making. Fifth generation winemakers, new winemakers and vineyardists all work in unison to usher the Livermore wine region into a new era of wine renaissance.

The region’s earliest history of winemaking began in the late 18th century, as Spanish missionaries planted and tended to the first Livermore Valley vineyards. Now, over 200 years later, the region has 40 functioning wineries, with over 5,000 acres of vineyards. These wineries range in size, from small, intimate 100-case wine growers, to the large, bustling 400,000-case heavyweights.

In addition to the welcoming and award-winning tasting rooms, the Livermore Valley has a wide array of activities for wine lovers and tourists of all kinds. There is an assortment of restaurants, ranging from fresh-seafood at Scott’s Restaurant to authentic Italian food at Terra Mia Cucina Italiana. Specialty wine shops, upscale retail outlets and beautiful country clubs guarantee that there will always be something to do in the Livermore Valley.

For more information, please visit
For more information on Tri-Valley. visit