BITES & FLIGHTS
SAN JOSE
J. Lohr Vineyards & Wines
Wine & Cheese Fridays at the San Jose Wine Center feature four wines paired with gourmet cheeses.
PASO ROBLES
P.S. Cellars
Sample the wines with unique bites such as wine gummy bears, flavored popcorn, and savory crackers.
LXV
Sheep’s milk cheese dusted with unique spice blends complement the wines’ flavor profiles.
Calcareous Vineyard
Every Saturday and Sunday, a tasty fresh organic wine pairing lunch is available in the tasting room.
SLO WINE COUNTRY
Three Stacks and a Rock Brewing Company
Inventive snacks, such as cheesy tater tots and barbecue popcorn, go great with the beers and ciders.
SANTA MARIA VALLEY
Ca’ Del Grevino Café and Wine Bar
The full menu includes the generous Spaniard charcuterie board designed to pair with daily wine flights.
SANTA YNEZ VALLEY
Vincent Vineyards
Opt for a tasting of artisan-crafted truffles paired with a delightful series of chocolate-friendly wines.
FOR THE INNER CHEF
PASO ROBLES
Niner Wine Estates
The winery has a series of themed culinary evenings including Pop-Up Dinners and feasts in the vineyard.
SLO WINE COUNTRY
De Paolo & Sons
Start at the Italian deli featuring fresh mozzarella and stroll the aisles filled with inspiring ingredients.
SANTA MARIA VALLEY
Susie Q’s Brand Santa Maria Valley-Style Seasoning
Far Western Tavern co-owner Susan Righetti’s artisan blend of seasonings provides the perfect rub.
SANTA YNEZ VALLEY
Global Gardens Natural Fruit Vinegars
Taste the array of artisan vinegars that can be used as a substitute for butter or oil or as a great glaze.
The Olive House
Stock up on olive oils, dips, and other edibles. Sample olives paired with Twenty Mile wines.
NEAT EATS
PASO ROBLES
Calcareous Vineyard
Each Wednesday the winery presents a gourmet wood-fired pizza menu to enjoy as the sun sets.
Treana
Each Thursday the best dishes from a different Central Coast restaurant are served in the tasting room.
Cello Ristorante & Bar
Fresh ingredients from local sources drive the menu featuring pastas and wood-fired flatbreads.
Somm’s Kitchen
Sommelier Ian Adamo presents a creative collection of delicious small plates perfectly paired with wine.
SLO WINE COUNTRY
Oyster Loft
This new restaurant in Pismo Beach has a tasty happy hour menu with fresh oysters and poke salad.
Ember
Order a delectable Italian wood-fired pizza. Or gnocchi. Or grilled chops. Just save room for dessert.
SANTA MARIA VALLEY
Niya
From remarkably fresh sashimi to yummy tempura ice cream, this is excellent Asian fusion cuisine.
Rooney’s Irish Pub
The ale-battered fish and chips plus a wellrounded menu of pub fare make this spot a local favorite.
SANTA YNEZ VALLEY
The Bear & Star
This new restaurant features refined ranch cuisine inspired by Fess Parkers’ family farm and vineyard.
Buttonwood Farm Winery & Vineyard
In August the All Farm Dinner is a magnificent outdoor meal of everything raised on the farm.