Beverages

Tama's Chianti Cooler

Pretty in pink and it goes down smoooooth…the crisp berry flavor of Chianti is sweetened with orange juice and Simple Syrup. The addition of dry egg white adds a tasty foam.

Roxo Port Sangria

Recall the glorious, sunny days of Spain with a pitcher of fruit-packed Sangria to share with friends and family.

Roxo Port Royale

A gorgeous cocktail with a rich ruby color, rich taste and a wonderful sparkling texture.

Medlock Ames Verjus Cocktail with Pomegranate Jewels

A gem of a cocktail, the Medlock Ames Verjus Cocktail shimmers with bubbles and pomegranate "jewels". The taste is well-balanced between the sweetness of cassis and the pleasant acid of the Verjus.

River Terrace Inn Passion Pisco Sour

Pour Pisco, lemon juice, passion fruit puree, egg white and simple syrup into a shaker. Shake once without ice, then add ice and shake vigorously. Strain into an ice-filled Collins glass. Garnish with a cherry for tropical appeal.

River Terrace Inn Rye Maple Fizz

This gorgeous cocktail could be described as Kentucky straight Bourbon whiskey in a tuxedo. Power and beauty, what's not to love about it? Plus, it comes from the elegant Cuvée at the River Terrace Inn in Napa.

River Terrace Inn Grapefruit Cooler

Part sweet, part sour, but 100% refreshing, this recipe comes from the lovely Cuvée at the River Terrace Inn in Napa.

Bernardus Black Truffle Martini

Chef Cal’s Black Truffle Martini are available at the Truffle Dinner held annually each December at Marinus Restaurant at Bernardus Lodge. This unique martini was devised as the signature aperitif for this exclusive event.

Terra d'Oro Cherry Cloud

Zin and cherry--zinfully delicious! Pisco and lemon give this cocktail a bit of zing.

Terra d'Oro Golden Monkey

Terra d'Oro Zinfandel port, brandy and vermouth make a smooth cocktail.

Terra d'Oro Spice of the Sierras

Better than a Mai Tai--try orange liqueur with spiced rum and luscious Terra d'Oro Zinfandel Port.

Terra d'Oro Port of Manhattan

Delicious Terra d'Oro Port is fortified with whiskey and a dash of Angostura bitters. A bracing drink packed with flavor!

Marcus Whitman Hotel Eggnog

Truly tasty and fluffy eggnog is made with whipped cream folded into the mix.

Allison Inn & Spa Pinotini

Inside the Pinotini's gem-like color, find an alluring twist on the martini.

Treana Rush

Your new favorite drink...try Treana Rush, signature cocktail. 

Dolphin Bay After Midnight Cocktail

With its rich, sweet and smoky notes this cocktail makes a perfect after dinner concoction.

Marcus Whitman Hotel's The Tink Drink

Tink - everyone’s favorite little green fairy! If you can't chase one down in The Vineyard Lounge at Marcus Whitman Hotel, create this magical cocktail right at home.

Korbel's Jack o' Lantern Cocktail

Korbel Champagne Cellars' Jack-o-Lantern is a fun twist on cocktails. Effervescent Korbel Brut livens a whisky/orange juice combination.

Thousand Islands Winery's Walking Red Punch

In order to make the creepiest, most fightening Halloween punch, you must put on your Halloween costume, turn on some eerie tunes, and find the corkscrew!

We Olive Sparkling Apple Pomegranate Punch

We love a good cocktail. And just like we eat with the seasons, we also drink with the seasons. This sparkling punch recipe featuring our White Apple Balsamic Vinegar has festive flavors that make it the perfect party punch for colder months.