Ingredients For the Crust:
1 cup all-purpose flour
1/2 cup cold butter
1/2 teaspoon salt
1/4 cup ice water
Ingredients For the Pie:
3 eggs
2/3 cup sugar
1 cup light corn syrup
2 teaspoons melted butter
1 teaspoon vanilla
1 cup coconut
1 1/2 cups toasted macadamias
1 unbaked 9” pie shell, see above